Posts Tagged: Gastronomy

Gastronomy and the Loire Valley in France

Everyone understands French cooking is one of the best in the planet or even ideal. With more than 365 cheeses, numerous of various wine manufacturers, foie gras, sea-food, fishes and great meat, not to mention specialties like snails, frogs’ thighs, bouillabaisse, pot-au-feu, and boeuf bourguignon, France was a paradise for individuals who like quality and… Read more »